MENU
We offer dinner and brunch on weekends
STARTERS
ENDIVE SALAD
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UYU 12.50
GRILLED WHITE ASPARAGUS
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UYU 10.75
BEEF TARTARE
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UYU 14.25
SOUP OF THE DAY
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UYU 9.50
MAINS
SEAFOOD BISQUE
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UYU 24.95
CRUSTED SALMON WITH SAFFRON CRISPS
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UYU 22.50
WILD MUSHROOM RISOTTO
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UYU 18.75
GLAZED LAMB SHANK
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UYU 26.50
DESSERTS
MASCARPONE MOUSSE & WILD BERRIES
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UYU 9.75
CRÈME BRÛLÉE WITH BOURBON
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UYU 8.95
LEMON LAVENDER TART
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UYU 10.25
SALTED CACAO PRALINE
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UYU 9.50
WINE LIST
ARAGÓNEZ
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per glass
UYU 11.00
per bottle
UYU 45.00
CASTELȀO
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per glass
UYU 12.00
per bottle
UYU 48.00
FOLLE NOIRE
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per glass
UYU 14.00
per bottle
UYU 55.00
PROSECCO, VENETO
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per glass
UYU 10.00
per bottle
UYU 40.00
